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31 Enriched flour has these nutrients added back in, but it still doesn't contain as much fiber as whole wheat flour, which is made by grinding the entire wheat grain.

32 Explain the difference in food value between whole wheat flour and white flour.

33 Ingredients:wheat flour, sugar, palm oil, glutinous rice flour, banana powder, corn starch, cocoa powder, milk powder, food color, salt, flavors.

34 Whole wheat flour can be substituted for all-purpose flour in most recipes, including when making bread, cookies, pastries, pastry dough, pizza dough, cakes, muffins, pancakes and waffles.

35 Chinese noodles are usually made from soft wheat flour, and served in broth with sliced meat and vegetables.

36 Whole wheat flour, wheat flour, peanut flour, wheat bran, peanut butter, canola oil, peanuts, dried egg product, molasses, natural vegetable extract (to maintain freshness ).

37 The wheat flour was suspended in agar sol containing dibutyl phthalate and made into suspension.

38 That's why it's important to check the ingredient list for the word "whole" preceding the grain (such as "whole wheat flour").

39 The sales of rice and wheat flour and the service of husking rice.

40 Wheat flour, canola oil, flax seed, millet, poppy seed, apples, dried egg product, wheat bran, natural vegetable extract (to maintain freshness.

41 Whole wheat flour. Flour is the powder we use to make bread. Whole wheat bread is brown and it is healthier than white bread.

42 Wheat flour, wheat starch, wheat gluten and middlings are all good quality natural binders for aquatic feed pelleting.sentencedict.com/wheat flour.html

43 Ingredients: refined wheat flour, zinclactate, iodin refined salt , purified water.

44 Recipes for muffins, biscuits, and pastry especially adapted for soft wheat flour have been developed.

45 If a frozen waffle is truly whole grain, the first ingredient listed on the ingredient list should be whole wheat flour.

46 Wheat flour water soluble pentosan has little influence on dough and bread-making quality.

47 Sift in flour, baking powder and baking soda. Add in whole wheat flour. Mix well with rubber spatula.

48 The cool temperature helps keep white flour fresh for 2 years; whole wheat flour will last about 6 months.

49 The gelatinization of wheat flour paste using traditional heating and microwave was compared.

50 Sticklers for detail, father-son owners Pratt and Chris Morales sprinkle herbs and spices on the golden-brown loaf, and even substitute darker whole wheat flour for the "dark meat" wings and legs.

51 Ingredients: wheat flour, sugar, palm oil, coconut powder, whey powder, milk powder, corn starch, cheese powder, maltodextrin, salt, flavors, food color.

52 Conclusion PSA is determination of lead and cadmium in wheat flour at the same time.

53 Wheat Flour, Sugar, Green Beans, Peanut, Salt & 100 % Vegetable Oil.

54 Ingredients:Water, Organic Carrots, Organic Finely Ground Beef, Organic Spinach, Organic Garbanzo Bean Flour, Organic Tomato Paste, Organic Whole Durum Wheat Flour. CONTAINS: WHEAT.

55 Sugar, Milk Fat, Bengal Gram Flour, Wheat Flour, Cardamom, Pistachio, Almond.

56 Ingredients: refined wheat flour, calcium lactate, iodin refined salt , purified water.

57 Ingredients:Organic Green Beans, Water, Organic Whole Wheat Flour, Organic Roasted Onions. Contains: Wheat.

58 Wheat Flour for Bread, Mono Sodium Glutamate, Seasonings and Spices, Soya Products - Organic, Nuts.

59 Day 2: Stir in 80 g each dinkel whole wheat flour and fermented strawberry juice and mix. Cover and let sit 24 hours at room temperature.

60 Alveograph NG Consistograph is a kind of advanced instrument to determine the wheat flour pasta rheology.